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Le Carroir – red

Incisive and refined

This unique sand and flint terroir within the appellation, planted by Henry Pellé in 1976, imparts a lively, austere texture to the wine. The juices are refined, understated and powerful; exciting bottles to store at the back of your cellar…


Grape variety
Pinot noir

The year of planting
1976 (massale selection)

Area
0,75 hectare

Density of plantation
6500 plants/hectare

Terroir
• flint
• east exposure

Winemaking
• fermentation for 2 to 3 weeks in wooden vats
• natural fermentation (indigenous yeasts)
• immediate blending of free-run and press juices

Ageing
in 500 and 400 L casks

Available in 750 ml